All desserts at Ashten’s are made from scratch using the best local ingredients. The only thing we freeze is our ice cream!
Black Cocoa Fudge Cake, French Silk Mousse, Chocolate Caramel, Bittersweet Ganache . GF Version Available
Tahitian Vanilla Beans and a Brown Butter Rice Krispie . GF
Traditional Coconut Cream Pie Marbled With Malted Maple Caramel and Topped With a Salted Maple Coconut
Served Warm With Sweet Corn Semifreddo and Local Moore Caramel Kittle Corn
Add our House-Made Ice Cream to any Dessert
Pastry Chef: Heidi Clarke A.K.A. Pastry Mom
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